" The Best (not so) Little Bookshop in Canterbury since 2007"
Take Me To Spain: Recipes Inspired by Travel - Melanie Jenkins, Jo Wilcox
Tangleby Everyday Recipes - Sue Heazlewood
Tangleby Gardens Beautiful Baking - Sue Heazlewood
The Abundant Kitchen - Niva Kay and Yotam Kay
The Asian Kitchen - Ryland Peters & Small
The Cocktail Bible - Pyramid
The Complete Illustrated Guide to Japanese Cooking - Sachiyo Harada
The Curious Bartender: In Pursuit of Liquid Perfection - Tristan Stephenson
The Encyclopedia Of Pasta: Over 350 Recipes For The Ultimate Comfort Food - The Coastal Kitchen
The Fish + Game Cookbook - Angelo Georgalli
The Food Farm - Angela Clifford & Nick Gill
The Good Life - Gillian Swinton
The Greek Islands Cookbook - Carolina Doriti
The Guilt-Free Kitchen - Indulgent Recipes without Refined Sugar, Wheat or Dairy
The Hebridean Baker: The Scottish Cookbook - Coinneach MacLeod
The Home Barista - Tom Saxon
The Italian Kitchen - Maxine Clark
The Kew Gardens Cookbook: A Celebration of Plants in the Kitchen - Jenny Linford
The Laden Table - Ashia Ismail-Singer
The Martini: Perfection in a Glass - Matt Hranek
The Negroni: A Love Affair with a Classic Cocktail - Matt Hranek
The Olive Tree in My Kitchen - Helen Melser
The Weekly Grocery Shop: Plan better. Eat better. Spend Less. - Nabula El Mourid
The World Is Your Dumpling - Emily Roz
