" The Best (not so) Little Bookshop in Canterbury since 2007"
We have much more in store. Contact us if you cannot find what you are looking for.
A Year at Awakino Station - Jaz Mathisen PRE-ORDER
The Whisky World Tour - Joel Harrison PRE-ORDER
A Kitchen in Italy: A Year of Family Meals and Celebrations from Our Home - Mimi Thorisson
The Easy Lunch Box – The Australian Women's Weekly
Seasons Where The River Bends: Recipes and Stories from the Garden of Jane and Jimmy Barnes - Jane and Jimmy Barnes
The Power of Protein - Sarah Di Lorenzo
Gluten Free Express: 80 fast and delicious gluten-free family recipes - Helen Tzouganatos
Gruffalo Crumble and Other Recipes: The Gruffalo Cookbook - Julia Donaldson, Illustrated by Axel Scheffler
Sourdough for All - Kenny Jakobsson
Celebration Cocktails - Rhiannon Lee
Homemade Sausage Making for Beginners: Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home - Chris Carter, James Peisker
MasterChef at Home: A collection of our favourite recipes from the MasterChef kitchen
Around the World in 80 Meatballs - Bunny Banyai
A Meal for Two - Emily Ezekiel
FERMENT - Kenji Morimoto
Sunshine, Lemons and Sea Salt - Donna Hay
Everybody Loves Cake: Sweet Bakes & Stories - Alisha Henderson
Mary 90: My Very Best Recipes - Mary Berry
The Cocktail Bible - Pyramid
Gin-dulgence: Over 50 gin cocktails - Dog 'n' Bone Books
Dish - Fast Two
Winter in Tuscany: Cosy recipes and the quanto basta way - Amber Guinness
Nourish - Chelsea Winter
Rick Stein at Home: Recipes, Memories and Stories from a Food Lover's Kitchen - Rick Stein